Job Details

Cook (except chef) & Bakre

Job information Job description, powers and responsibilities

bakery assistant - pastry line worker

Employee benefits

After the change, the products are actually free. Year-end bonuses.

Employee requirements

The position is suitable for candidates with education

basic education

secondary school without high school diploma

secondary school with high school diploma

Education in the field

preferably a baker or pastry chef

Number of years of experience

2 The position is suitable for a graduate

Yes Personal requirements and skills

manual dexterity, communication skills, punctuality,

willingness to work at night

Advertising company

Brief description of the company

The company has been operating on the Slovak market for more than thirty years and is stably established.

We are mainly engaged in:retail sale of food products (supermarket)bakery production construction implementation

real estate management and maintenance

Number of employees

25-49 employees

Contact

Contact person: Robert Kordoš

Tel.: ‪+421262412269